Coffe Blends for bar and restaurants
What Haiti Coffee Roasting can offer to coffee bars
Haiti Coffee Roasting’s bar blends are well thought out with great care to provide a cup quality with a fully satisfactory balance of flavours, aroma and body.
All blends contain at least 6 types of coffee of different origin.
It is impossible to think that there could exist one single blend which can meet all expectations, we all have our own tastes and requirements that differ from the others’.
Some appreciate very light-coloured, mild and acidic coffee. Others appreciate robust-flavoured, heavy-bodied and non-acidic coffee.
Haiti coffee tre stelle
A proportioned balance of «Arabica» and «Robusta» varieties. Seven different varieties of coffee make its flavour steady in time and rich in flavours which, although differing from one another, yet are harmoniously balanced.
Haiti coffee speciale
A rather full-bodied flavour due to its African origin. The presence of Central American «Arabica» lends a palatable acidic after taste.
Haiti coffee oro
The presence of a great quantity of «Arabica» characterises its very delicate flavour with a full bodied texture and intense aroma.